Biographical Notes
Alessio Paciotti
Born on 30/09/1975 in Assisi
Tel. 389 1195664
Mail: info@scuolaitalianapizzaioli.it
Professional Experiences
- 1998-1999 Owner of “Non solo pizza” in Petrignano di Assisi
- 1999-2003 Owner at Pizzeria Restaurant Wine Bar “Tiki – Tiki”: personnel management and production workshop organization
- 2004 – 2006 Chef de Partie at “Centro Hotel”, province of Perugia, roles included Head of Kitchen, personnel management, and organization of orders and menus
- 2006 – 2012 Head Chef at Hotel “Franco Antonelli” in Assisi: Kitchen manager, personnel management, organization of orders and menus
- 2014 – present Owner of “La Pizzetta di Brufa” in Torgiano, Perugia
